#INTHEAIREVERYWHERE |
Vol. 16 No. 26 | Wednesday
March 15, 2017 |
Boston Has The Seafood, Mama |
They
Got The Seafood, Mama Business & Orders For Transportation Seafood
Expo is wall-to-wall decision-makers
from all parts of the food chain.
Dining On The Hoof In
addition to meeting up with guys in
air cargo perishables from the world
over—Scotland to the Cone of
Chile—Seafood Expo exhibitors
offer up samples of some of the best
dining on the hoof imaginable.
Bigger Every Year
“We’ve had very positive
feedback from every group involved
in the show,” Liz Plizga, Group
Vice Presdient, Diversified Business
Communications, the company that produces
the event, told FlyingTypers.
Doing The Most Good “This event provide[s] an opportunity to meet with a great deal of potential customers in a very short period of time,” said Soren Kaplan, Wall Street Journal best-selling author of the book Leapfrogging.
New Products
A much anticpated part of the Boston
Seafood Expo is The New Product Conference,
providing seafood buyers a look at
the latest value-added products, new
species, packaging, and services.
Donations To Help The Needy
Another nice tradition at Seafood
Expo comes at the close of the show.
Hundreds of exhibiting companies donate
more than 20,000 pounds of fresh seafood
leftover from the show, providing
many thousands of meals for hungry
men, women, and children throughout
Eastern Massachusetts via the Greater
Boston Food Bank. |
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Vol. 16 No. 23 Nordic Cargo Summit Grooves 10th Outing Chuckles for March 7, 2017 Global Britain And India Pact Great One-Day Cargo Meet At JFK |
Vol. 16 No. 24 And The Bull Blinked Chuckles for March 8, 2017 To The Top Of American Airlines Cargo Trump Effect Pt. 3 - USA Readies Reset |
|
Publisher-Geoffrey
Arend • Managing Editor-Flossie Arend • Film Editor-Ralph Arend • Special Assignments-Sabiha Arend, Emily Arend • Advertising Sales-Judy Miller |
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comments and news to geoffrey@aircargonews.com 100% Green |